Welcome toRamen Mob!

Hakata-style ramen made from scratch — a 16+ hour tonkotsu, eight bold soup bases and torched yakibuta, in Taman Desa, Taipan USJ, PJ, Sunway & Genting.

Check out our full menu

Menu Find an outlet

Mon–Fri11AM–3PM · 5PM–10PM

Sat–Sun11AM–10PM

5 outletsKL · Subang · PJ · Sunway · Genting

Hakata-style ramen★ 16-hour tonkotsu★ 8 soup bases★ Taman Desa★ Taipan USJ★ PJ SS4★ Sunway★ Genting★

The signatures

Bowls with a
reputation

Full menu

Shiro Chashu Ramen — torched rolled pork belly and ajitama egg on 16-hour tonkotsu broth at Ramen Mob KL — Shiro Chashu Torched, thin-sliced rolled pork belly on the signature pork-bone broth. RM 29.90

Aka Chashu Ramen — spicy chilli miso tonkotsu ramen with chashu at Ramen Mob — Aka Chashu Spicy chilli miso oil swirled into creamy pork tonkotsu. RM 29.90

Spicy Mala Gyoza Ramen — málà broth with homemade steamed gyoza and ajitama at Ramen Mob PJ — Spicy Mala Gyoza Numbing málà heat, homemade steamed gyoza, full send. RM 27.90

Shiro Yakibuta Ramen — thick cut pork belly with Japanese BBQ sauce on tonkotsu at Ramen Mob — Shiro Yakibuta Our signature thick-cut pork belly with Japanese BBQ sauce. RM 31.90

Scroll — the bowls keep coming

Chopsticks pulling fresh ramen noodles from a spicy bowl at Ramen Mob

Why it slaps

Our menu is inspired by the traditional flavors of Japan, with a special focus on the rich, savory taste of Hakata style ramen that we make from scratch.

We put a great deal of skill and attention to detail to ensure that the broth, noodles and toppings are all prepared to perfection through our painstaking 16 hour cooking process.

We serve soup and dry ramen with options to enhance each dish with additional flavors such as black garlic and spicy miso — combine, explore and decide what suits you best.

Our story

16+Hour broth

8Soup bases

7Meat options

5Outlets

スープ — Soup base

Eight broths.
Pick your fighter.

Every bowl starts with one of eight soup bases built on our signature pork-bone broth — then you choose your meat. That's the Ramen Mob system.

Shiro

Our signature pork based soup, made by boiling pork bones for hours into a thick, hearty broth with a strong meaty flavour that is second to none.

Kuro

Black garlic infused oil combined with our signature shiro soup — bursting with garlic and creamy pork goodness.

Aka spicy chilli miso ramen at Ramen Mob

Aka

Our signature shiro soup combined with spicy chilli miso oil, resulting in a mildly spicy creamy pork flavour.

Kuraka

Signature shiro with black garlic & spicy chilli miso oil — a dish bursting with flavour. A must for those who love strong flavours.

Spicy Mala

Mala paste combined with our signature shiro soup — familiar málà heat that blends perfectly with thick pork flavour.

Kare

When you love ramen but love curry as well: signature shiro with Japanese curry added in — rich, savoury and slightly sweet.

Kimchi Kara

A sour & savoury Korean-inspired ramen combining our signature pork broth with the bold taste of kimchi.

Niboshi Shoyu

Soy sauce with niboshi (small dried anchovies) — a rich, savoury soup bursting with umami.

Jet black broth, more soulful than mere stock.

— Kenny Mah, Malay Mail, on our Yakibuta Ramen with Kuro broth

Beyond the bowl

Donburi, mazesoba
& midnight snacks

See donburi

Tamago Mentai Donburi — fluffy Japanese omelette with torched mentaimayo over rice at Ramen Mob — Tamago Mentai Donburi Fluffy omelette, torched mentaimayo, Japanese rice.
RM 15.90

Yangnyeom Karaage Donburi — Korean sweet-spicy fried chicken with onsen egg over rice at Ramen Mob — Yangnyeom Karaage Donburi Sweet & spicy Korean-glazed karaage, onsen egg.
RM 18.90

Tori Karaage Curry Donburi — fried chicken with Japanese curry over rice at Ramen Mob — Tori Karaage Curry Donburi Crisp karaage drowned in Japanese curry.
RM 22.90

ramenmob.my,
live from the kitchen

Follow @ramenmob.my

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Real talk

Hunting the best ramen
in Malaysia?

Here's our pitch. The best ramen in Malaysia isn't about fancy plating — it's about what happens in the pot when nobody's watching. Our signature Shiro tonkotsu simmers pork bones for 16+ hours until the broth turns thick, cloudy and unapologetically rich, Hakata-style. Then it forks into eight bases — from black-garlic Kuro to numbing Spicy Mala — with seven meats to build on, torched to order.

And wherever you're hunting from, there's a bowl nearby: Taman Desa for KL, SS4 Kelana Jaya for PJ, Taipan USJ and Sunway Square Mall for the Subang–Sunway crowd, and Antara Signature Mall up in Genting Highlands when the mountain air calls for hot tonkotsu. Same from-scratch kitchen at every one. Come hungry, leave loud.

Read the full guide: what makes the best ramen in Malaysia →

Where can I find Ramen Mob outlets in Malaysia?

Ramen Mob has five outlets across Malaysia: Taman Desa (off Old Klang Road, Kuala Lumpur), Taipan Business Centre (USJ 10, Subang Jaya), SS4 Kelana Jaya (Petaling Jaya), Sunway Square Mall (Bandar Sunway) and Antara Signature Mall (AK Antara, Genting Highlands). Every outlet serves the same from-scratch Hakata-style menu.

What are Ramen Mob's opening hours?

Monday to Friday: 11AM–3PM and 5PM–10PM. Saturday and Sunday: 11AM–10PM.

Is Ramen Mob halal?

Ramen Mob is not a halal restaurant — our signature tonkotsu broth is made by boiling pork bones, and the menu features pork dishes such as chashu and yakibuta alongside chicken options like tori karaage.

Do you have meatless or keto-friendly options?

Yes — any bowl can be built Meatless (RM24.90), and low-carb diners can swap to zero-carb konjac noodles (RM6.90 add-on). Note that our signature soup bases are pork-bone based.

What is Hakata-style ramen?

Hakata-style ramen comes from Fukuoka, Japan: thin, firm noodles in a rich, creamy tonkotsu broth made by slow-boiling pork bones — ours simmers 16+ hours until it's thick, hearty and packed with flavour.

Which bowl should a first-timer order?

Start with the Shiro Chashu Ramen (RM29.90) for the classic tonkotsu experience, or go Kuro Yakibuta Ramen (RM31.90) — torched thick-cut pork belly over black-garlic tonkotsu, the bowl the press fell for.

Visit us at

Pick your outlet,
tell us where you're from

Choose an outlet, drop in where you're coming from — your taman, office or the nearest LRT — and we'll open turn-by-turn directions. Or let your phone find the nearest bowl.

Taman Desa Outlet

Directions Open in Google Maps

Opening hoursMonday – Friday · 11AM–3PM & 5PM–10PM

WeekendsSaturday – Sunday · 11AM–10PM